Menu
2 pieces of triangular pastry with a savory filling of spiced patatoes.
Smashed samosa, topped with chickpeas, potatoes, yogurt, sev & chutneys.
Flat crispy chips topped with potatoes, chickpeas, yogurt, chutneys & chat masala.
Hyderabadi style boneless fish stir-fried in a yogurt based sauce.
Fried shrimp tossed in a chili garlic sauce with diced bell peppers & onions.
Street-style noodles tossed with julienne vegetables in Chefs’ special Indo-Chinese sauce.
Street-style fried rice with diced vegetables in Chefs’ special Indo-Chinese sauce.
Diced chicken and basmati rice cooked with bell peppers, onions, green chillies in a spicy tangy sauce.
A delicious dish known by many! Made from juicy boneless pieces of chicken coated in tomato sauce and special blend of spices.
Diced chicken fried with a thick sauce of ginger, garlic and green chillies.
Hyderabadi style thin chicken slices sautéed with yogurt, cumin, curry leaves, green chillies.
Diced chicken cooked with bell peppers, onions, green chillies in a spicy tangy sauce.
A delicious tangy dal tempered with curry leaves, cumin, dry red chillies, and garlic.
Rich & creamy curry made with boneless chicken, spices, onions, tomatoes, and butter.
A classic curried dish with soft tender chunks of char-grilled chicken, simmered in a delicious & super aromatic tikka masala.
Legendary Hyderabadi chicken curry, slow cooked in a richly spiced creamy sauce.
Classic Hyderabadi spiced up mutton fry which is crisp on the outside, and tender, juicy inside.
Traditional Indian dish of marinated mutton cooked in a spicy curry made with yogurt, cream, tomatoes, and various spices.
Classic Hyderabadi spiced up beef fry which is crisp on the outside, and tender, juicy inside.
All grill orders will take approximately 25-40 minutes to prepare.
4 pieces Bone-in chicken leg and thigh marinated yogurt, spices & grilled to perfection.
Boneless pieces of chicken, marinated in spiced yogurt, threaded on a metal skewer, and cooked in a Tandoor.
4 pieces of Classic North Indian starter where bone-in chicken leg and thigh is flavored with fresh green herbs – mint and coriander leaves along with spices.
Soft and juicy chicken chunks marinated in a mild cream and yogurt sauce.
8 pieces of lamb chunks marinated in special south Indian spices & grilled to perfection.
(Serves 4-5)
Full plate of chicken tikka, hariyali chicken, chicken boti, malai chicken, and lamb boti.
(Serves 2-3)
1 piece chicken tikka, 1 piece hariyali chicken, half skewer chicken boti, half skewer malai boti and 2 pieces lamb boti.
Basmati rice cooked with cumin seeds.
Chefs’ special chicken biryani cooked with marinated chicken and basmati rice.
Classic Hyderabadi biryani cooked with mutton marinated with authentic Hyderabadi spices and basmati rice.
Carrot-based sweet dessert pudding.
Fresh fruits mixed with sweet cream.
Rich & festive dessert made with bread, ghee, sugar, milk and nuts.
Sweet yogurt drink made with pureed mango.
Sweet yogurt drink.
A strong black tea concoction mixed with sweetened, thick, and creamy milk.
